Annapolis Cider Company Heirloom Cider

Annapolis Cider Company


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Heirloom cider is crafted from cool fermented juice made from traditional apple varieties such as Gravenstein, Golden Russet and Northern Spy.  A final touch of freshly-pressed apple juice gives this cider its golden hue and authentic, fresh apple aroma.
The apple varieties used vary from batch to batch.  For instance, for their inaugural release, Annapolis Cider backsweetened with Cox's Orange Pippin, a heritage variety that originated in England in the early 19th Century.
Because Heirloom has beautiful apple aromatics, solid tannic structure and a refreshing effervescence, it pairs well with dishes where an aromatic white wine or sparkling wine would be a good fit.  Pairings include fresh salads and cheeses, many pork and chicken dishes and the favourite at the cidery - oysters.
750 ml
ABV  8.1%

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