Avondale Sky Cheverie 2013
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53% L’Acadie Blanc, 34% Vidal Blanc, 7% NY Muscat, 6% Siegfried
Cheverie was made from a blend of grapes grown at Warner Vineyards and DasyGale Vineyard, with a small amount of our estate L’Acadie. This wine is designed to be easy drinking, lightly aromatic and food friendly. The addition of a small amount of icewine juice, as well as the Muscat component, help push aromatics, while the acidity from the Vidal and Siegfried drive the finish and balance the sweetness. L’Acadie Blanc fleshes out the mid-palate while delivering herbal and nutty tones.
On the nose this wine shows notes of pear, melons, green tea, almond flowers and nutmeg with an underlying stony minerality. The palate starts off soft and light but builds to intense tropical fruit with spice and mineral notes driving through the finish.
Suggested Food Pairings:
This wine pairs well with almost everything but shows best paired with green veggies and white meat of any kind.