Gaspereau Muscat 2017
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The nose of the finished wine shows intense tropical aromas of lychee fruit, rose petal and an exotic spice blend. Despite the illusion of sweetness displayed by the nose, this wine finishes dry.
Muscat is the perfect partner for dishes that express a equally intense
aromatic character such as curry dishes, crab cakes and shellfish. Or try our personal favourite: mussels steamed in Muscat with onions, peppercorns and garlic. It's amazing to taste hints of the beautiful Muscat profile in the mussels and to sip a glass of Muscat along with it.
Varietal: New York Muscat